At only 0.4 kcal/g, allSWEET® Allulose Low-Calorie Sugar provides a clean, satisfying sweetness to your beverage, bakery, frozen, confectionary and dairy applications. AllSWEET® performs like sugar in formulations and delivers the sweet satisfaction your reduced calorie consumers crave. Allulose (d-Psicose) is a naturally occurring sugar found in fruits and foods such as raisins, figs, kiwis and brown sugar. It contains less than 10% of the calories of sucrose and yet imparts the sweetness we are looking for. Allulose is recognized by the body as a simple sugar, however it is not metabolized and has no impact on blood glucose levels.
Backed by compelling human weight loss studies, allSWEET® is the only Non-GMO certified allulose source in the marketplace. Weight management studies indicate that food & beverages containing allSWEET® may help normalize metabolic status when paired with an overall healthy diet. AllSWEET® is also diabetic friendly as it elicits no glycemic response. Non-GMO certified allSWEET® represents the closest option yet in efforts to identify the Holy Grail of natural sweeteners.
- 1Rare sugar sweetness with only 10% of the calories
- 2Temperature stable and browns like sugar when baking and lowers the freezing point of frozen products
- 3GMO-Free and the first allulose source to be granted GRAS status
